{"product_id":"boonlion-hmongtiger3-aus-10","title":"BOONLION HmongTiger3 AUS-10","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eSpecific Attributes: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe BOONLION HmongTiger3 is expertly engineered for power, precision, and durability. Crafted from premium Japanese AUS-10 high-carbon stainless steel, this cleaver delivers outstanding edge retention, strength, and corrosion resistance. Hardened to 60 HRC through advanced vacuum heat treatment and deep-freeze processing, it maintains exceptional sharpness while withstanding demanding chopping and butchering tasks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDesigned for comfort and control, the ergonomic full-tang G10 handle provides a secure, non-slip grip during extended use. The HmongTiger3 comes complete with a custom-molded Kydex sheath for safe storage and transport. Ideal for slicing meat, processing large cuts, and breaking down beef and pork bones, this versatile cleaver is built for serious cooks, hunters, and professional butchers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEvery BOONLION HmongTiger3 is backed by a 5-Year Limited Warranty and our Lifetime Sharpening Service for long-lasting performance and peace of mind. \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eSpecifications\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBrand:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e BOONLION\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sharpened in the USA\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Traditional Hmong Cleaver\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBlade Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Heavy-Duty Chopping Cleaver for Beef and Pork\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCore Steel:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Premium Japanese AUS-10 High-Carbon Stainless Steel\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHeat Treatment:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Vacuum Heat-Treated with Deep-Freeze Cryogenic Processing\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHardness:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 60 HRC\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBlade Finish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Brushed Steel Finish\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBlade Engraving:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Versatile Blade\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eEdge Geometry:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Hand-Crafted 25° V-Shaped Edge with Clip Point Profile\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eColor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Red Brown\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eHandle\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eConstruction:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Full-Tang Design\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eMaterial:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Durable G10 Composite\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eDimensions\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBlade Length:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 10.8 in (274.3 mm)\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBlade Height:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1.56–2.31 in (39.7–58.6 mm)\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHandle Length:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 6.0 in (152.4 mm)\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHandle Thickness:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 0.86 in (22mm)\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eOverall Length:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 17 in\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSpine Thickness:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 6 mm\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eKnife Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1.61 lb\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eKydex Sheath Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 0.38 lb (172 g)\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eCare Instructions\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eTo maintain optimal performance and longevity, hand wash the cleaver with warm water and mild soap, then dry thoroughly after each use. Dishwasher use is not recommended, as it may damage the blade, handle, and cutting edge.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eSafety Warning\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSharp blade.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Improper handling may result in serious injury. Always use caution during operation and storage. Keep out of reach of children and store securely when not in use.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAUS-10 Steel Performance\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe HmongTiger3 is forged from premium Japanese AUS-10 stainless steel and hardened to 60 HRC, delivering an exceptional balance of edge retention, toughness, and corrosion resistance. This high-performance steel holds a razor-sharp edge longer than many conventional kitchen steels while remaining durable enough for demanding chopping and butchering tasks. Combined with advanced vacuum heat treatment and cryogenic processing, the blade offers outstanding cutting performance, wear resistance, and long-term reliability.\u003c\/span\u003e\u003c\/p\u003e","brand":"BOONLION WHOLESALE \u0026 RETAIL LLC","offers":[{"title":"Default Title","offer_id":53150689657148,"sku":null,"price":220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/6090\/1948\/files\/Photoroom_20260619_134255.png?v=1781894898","url":"https:\/\/boonlionllc.com\/products\/boonlion-hmongtiger3-aus-10","provider":"BOONLION WHOLESALE \u0026 RETAIL LLC","version":"1.0","type":"link"}