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BOONLION WHOLESALE & RETAIL LLC

BOONLION RiamHmoob BL2

BOONLION RiamHmoob BL2

Regular price $165.00 USD
Regular price $199.00 USD Sale price $165.00 USD
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Specific Attributes:
BOONLION RiamHmoob BL2 — Engineered for Power and Precision
Expertly crafted from high-carbon 7Cr17 stainless steel, the BL2 delivers exceptional strength and resilience for demanding kitchen tasks. The ergonomic G10 handle ensures a secure, comfortable grip, while the included Kydex sheath provides safe and stylish storage. Ideal for effortlessly slicing meat and breaking down beef and pork bones with confidence and control.

Brand: BOONLION
Origin: Skillfully produced in China
Shape: Hmong Cleaver
Blade Construction: Beef and Pork Chopping Cleaver
Core Steel: High-Carbon Stainless Steel, 7Cr17
Heat Treatment: Vacuum Heat Treatment and Deep Freezer
Hardness: 58 HRC
Finish: Brushed steel finish knife 
Engraving: Multi-Use Knife, Versatile Blade
Edge: V-Shaped 25° Hand-Crafted edge, Curved Edge
Color: Black and original

Handle:
Shape: Singer finger Grip shape
Material: G10

Dimensions:
Blade Length: 11.2" (285mm)
Blade Height: 1.7”-2.2" (43-55mm)
Handle Length: 5.8" (147mm)
Overall Length: 17” (432mm)
Spine Thickness: 6 mm
Weight: 1.520 lb
Leather Sheath: 0.400 lb

Care Instructions: Hand wash only and dry thoroughly. Using a dishwasher is not recommended, as it may cause damage to the cleaver.

WARNING: Very sharp blades. May cause serious injury. Store in a safe location, out of reach of children.

Additional Features: Lifetime Sharpening Service and 5-Year Limited Warranty


7Cr17 steel is an ideal choice for a chopper knife due to its excellent balance of strength, corrosion resistance, and toughness. With a high chromium content of around 17%, it offers outstanding resistance to rust and staining—perfect for handling meat, bones, and moisture in both kitchen and outdoor environments. Its moderate carbon content (around 0.7%) allows it to be hardened to approximately 55–58 HRC, providing a strong, durable edge that can withstand heavy chopping without chipping or breaking. 7Cr17 is also more forgiving under impact, making it reliable for cutting through pork, beef, or deer bones. Additionally, it is easy to sharpen and maintain, making it a practical, hardworking steel for those who demand performance without the hassle. This combination of durability, edge stability, and low maintenance makes 7Cr17 steel a smart and dependable choice for large chopper-style knives.
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